Kasi Halwa - White Pumpkin Halwa

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Kasi Halwa - White Pumpkin Halwa. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Kasi Halwa - White Pumpkin Halwa is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kasi Halwa - White Pumpkin Halwa estimated approx 40 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Kasi Halwa - White Pumpkin Halwa using 6 ingredients and 8 steps. Here is how you cook that.

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Kasi halwa is a traditional halwa recipe made from white pumpkin usually served in weddings. It is an easy halwa recipe with very few ingredients such as sugar and ghee. Saffron and cardamom powder is added for color and flavor.

Ingredients and spices that need to be Make ready to make Kasi Halwa - White Pumpkin Halwa:

1. 1 1/2 cup white pumpkin grated and squeezed
2. 1/2 cup sugar
3. 1 tsp+ 1 tbsp ghee
4. as needed Few strands of saffron
5. 1 cardamom powdered (optional)
6. 10 cashew nuts fried in ghee

Steps to make to make Kasi Halwa - White Pumpkin Halwa

1. Peel the skin of white pumpkin and remove the seeds and flesh.
2. Grate the pumpkin and squeeze out the water from the pumpkin. Save the water to use it later.
3. In a pan on medium flame heat 1 tsp ghee and add grated pumpkin. Saute for 2 to 3 minutes.
4. Add 1/4 cup of reserved water, cover and cook until pumpkin is cooked well. Add another 1/4 cup water if required to cook pumpkin.
5. Only after pumpkin is cooked well add sugar, saffron strands and mix well. Sugar dissolves and let it cook on medium flame stirring in between.
6. When half done add ghee little by little while stirring (add cardamom powder if using).
7. When it comes together add fried cashewnut and mix.
8. Kasi halwa is ready to be served.

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So that is going to wrap it up for this special food Simple Way to Prepare Award-winning Kasi Halwa - White Pumpkin Halwa. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!